Dinner Catering
Finlandia Restaurant has a strong reputation as a competent and flexible caterer of large-scale meetings and conferences, but we cater for smaller events with the same enthusiasm and expertise.
The catering at Restaurant Finlandia is always a unique experience for the mind and language. Through craftsmanship and individual design, we create fantastic culinary experiences for small and large parties. Our kitchen conjures up unforgettable catering for parties of up to several thousand people.
Let our kitchen surprise you, or tell us the theme of the celebration, and together we will design a festive catering package that supports the goals of your event.
EVENING EVENT TABLE SERVICE MENU OPTIONS
SPRING 2026
MENU FINLANDIA
Red cabbage -salt cured Arctic Char, fennel and malt (M,G)
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Finnish lamb prepared two ways, carrots and lingonberries (L, G)
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Chocolate and orange tartlet (L,G)
MENU AALTO
Beef tartar Finlandia (M,G)
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Finnish trout, root parsley and butter-white wine sauce (L,G)
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Blueberry cream, Sable crumble and vanilla (L)
MENU PUISTO
Beetroot and goat cheese (L,G)
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Pea-broad bean “Tournedos”, pumpkin and rosemary sauce (VEG,G)
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Carrot cake Finlandia (L,G)